Hash Brown Casserole

Jenny made this a few weeks ago. I tried and really liked it. I made it for my family the other night and they all loved it as well. Here is the recipe…


-1 bag hormell diced ham
-1 30oz bag of shredded hashbrowns
-1 can of cream of chicken
-1 cup of cottage cheese
-1 cup of sour cream
-1 tsp of garlic salt
-1 tsp of black pepper
-1 ser of lawry salt
-1 cup of shredded cheese

Blend cottage cheese, sour cream and soup until smooth. grease pan. pour hash browns in pan. Sprinkle garlic salt, lawry salt, and black pepper and ham over the hash browns. Pour cottage cheese, sour cream and soup mixture over the top of the hash browns. Sprinkle cheese on top. Bake at 350 degrees for one hour.